FSSAI proposes new rules to stop non-dairy products being sold as ‘paneer’

The Food Safety and Standards Authority of India (FSSAI) has proposed new rules to prevent non-dairy products from being labeled as "paneer." This move aims to protect consumers from being misled about the ingredients in these products. The proposed rules could have a significant impact on the food industry, particularly for companies that produce dairy-free alternatives to traditional Indian cheese. This development could also influence consumer choices and preferences in the market.

Why it matters

The proposed new rules by FSSAI could stop non-dairy analogue products from being sold or marketed as 'paneer', which could negatively impact the sales of these products. This could lead to a decline in the stock prices of companies that produce these

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