FSSAI proposes maximum residue limits for two pesticides in tea

The Food Safety and Standards Authority of India (FSSAI) has proposed new limits for two pesticides in tea. The proposed maximum residue limits are 20 parts per million (ppm) for acetamiprid and 50 ppm for imidacloprid. This move aims to strike a balance between protecting crops and ensuring the safety of food for consumers. The new regulations could impact the tea industry, potentially affecting trade and exports.

Why it matters

FSSAI has proposed maximum residue limits for pesticides in tea, which could impact tea production and exports. However, the proposal is still in draft stage and its impact is uncertain.

Market impact

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