From barren desert to red gold: Saffron cultivation debuts in Ladakh

Ladakh has launched a pilot project to grow high-value saffron on restored barren land in Leh. This initiative involves planting about 90,000 Iranian saffron corms across 4,000 square metres at Spituk Pharka. The project aims to diversify cold-desert agriculture and create a new income source for local farmers, youth, and self-help groups, which could have a positive impact on the local economy.

Why it matters

Ladakh is launching a new high-value crop, which could boost local income and create jobs. The pilot project's success could lead to further investment and growth in the region.

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